Champorado Recipe (Filipino Chocolate Rice Porridge)
Champorado or Filipino chocolate rice porridge is a traditional Filipino breakfast. Made with sticky rice and pure cacao tablets, it’s rich, creamy, chocolatey.
- Time: 25 min
- Servings: 6
Source: The Unlikely Baker®
Ingredients
- water
- tablea
- glutinous or sticky rice
- sugar
- milk