Katsu Burger Recipe
Craving the iconic flavors of a katsu burger but want to make it at home? This katsu burger recipe brings together the best of Japanese comfort food and American burger culture in one delicious package.
- Time: 45 min
- Servings: 2
Source: Recipe Sea
Ingredients
- medium carrot, thinly sliced
- cucumber, thinly sliced
- radishes, thinly sliced
- small red chili, thinly sliced
- tablespoon fresh ginger, finely sliced
- spring onions, thinly sliced
- cold water
- Japanese rice vinegar
- white sugar
- large chicken breast
- all-purpose flour
- eggs
- crushed Doritos chips
- Vegetable oil, for frying
- tablespoons mayonnaise
- teaspoon hot mustard
- teaspoons ketchup
- teaspoon curry powder
- burger buns
- Prepared pickled salad
- Curried mayonnaise
- Fried chicken katsu