Baked Chicken Parmesan with Panko
Master Baked Chicken Parmesan with our simple recipe. Learn how to make perfect parmesan crusted chicken parmesan using panko. Includes exact internal temp chart and common mistakes checklist. Ready in 35 minutes!
- Time: 35 min
- Servings: 4
Source: Go Kitchen Zone
Ingredients
- small boneless, skinless chicken breasts
- all-purpose flour
- large eggs, lightly beaten
- panko breadcrumbs
- freshly grated Parmesan cheese
- garlic powder
- dried oregano
- kosher salt
- black pepper
- high-quality marinara sauce
- fresh mozzarella, sliced or shredded
- additional Parmesan for sprinkling
- Fresh basil leaves for garnish