Overnight Slow-Cooker Breakfast Casserole
Feed a crowd – with ease! Breakfast's a snap when you make it the night before.
- Servings: 8
Source: Live Naturally Magazine
Ingredients
- large eggs
- heavy cream
- teaspoon onion powder
- teaspoon salt
- teaspoon black pepper
- teaspoon crushed red pepper flakes
- bag refrigerated hash browns
- ounces shredded parmesan cheese, divided
- ounces shredded mozzarella cheese, divided
- package Jones Dairy Farm All Natural Golden Brown Sausage Links, sliced into coi
- chopped sun dried tomatoes, divided
- chopped fresh basil, divided