Dill Pickles: Crisp and Briny

Dill Pickles: Crisp and Briny

Distilled white vinegar, garlic, and cucumbers make these Dill Pickles. Get a shattering crunch in 20 min with the snap logic section.

Source: Lyumart

Import to my cookbook

Ingredients

  • distilled white vinegar
  • filtered water
  • pickling salt
  • cane sugar
  • lbs Kirby or Persian cucumbers, sliced into spears
  • garlic, smashed
  • large fresh dill sprigs
  • yellow mustard seeds
  • black peppercorns
  • red pepper flakes

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