Ina Garten Pesto Sauce Recipe
Ina Garten’s pesto is a traditional Genovese-style green sauce made by blending fresh basil leaves with toasted pine nuts, garlic, freshly grated Parmesan cheese, and extra virgin olive oil. It’s smooth yet textured, rich yet bright, and perfect for elevating simple meals with minimal effort.
- Time: 15 min
- Servings: 1
Source: Ina Garten Cooks
Ingredients
- walnuts
- pignolis
- tablespoons chopped garlic
- fresh basil leaves, packed
- teaspoon kosher salt
- teaspoon freshly ground black pepper
- good olive oil
- freshly grated Parmesan cheese