Savory Roasted Brussels Sprouts with Garlic Oil
Experience the earthy flavor of Brussels sprouts elevated by the aromatic blend of roasted garlic and extra-virgin olive oil. This recipe brings a delightful crispiness to the sprouts, while infusing them with buttery garlic notes. Perfect as a side dish for any meal, these Brussels sprouts are sure to impress with their vibrant flavor and vibrant presentation.
- Servings: 4
Source: dishgen.com
Ingredients
- Brussels sprouts, trimmed and halved
- garlic, minced
- extra-virgin olive oil
- sea salt
- black pepper
- red pepper flakes
- balsamic vinegar
- Fresh parsley, chopped