Aubergine preserved in oil
Uncooked aubergines preserved in oil, a side dish which is tasty and irresistible, perfect for bruschetta, pizzas and so much more
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- Two purple aubergines
- grams of coarse salt
- of White wine vinegar
- A bay leaf
- mint to taste
- Origan to taste
- chili to taste
- of garlic
- extra virgin olive oil to taste