Coq Au Vin
This Classic French Chicken in Wine Sauce is loaded with creamy vegetables and fork-tender meat.
- Servings: 5
Source: Posh Journal
Ingredients
- pounds chicken thighs/legs/both pat them dry with paper towels)
- lardons/pancetta/bacon )
- olive oil
- burgundy )
- fresh thyme sprigs
- extra large onion )
- carrots )
- garlic cloves )
- bay leaves
- whole black peppercorn
- teaspoons kosher salt
- chicken broth
- cognac or brandy
- freshly ground black pepper
- cremini mushrooms )
- pearl onions )
- unsalted butter
- tablespoons olive oil
- a pinch of sugar
- salt/pepper )
- tablespoons softened unsalted butter
- tablespoons all-purpose flour