Pumpkin Bagels Recipe
These homemade pumpkin bagels are a delicious fall-inspired twist on a classic favorite. Infused with warm pumpkin spice flavors and a tender crumb, they are perfect for breakfast or a cozy snack. The recipe combines pumpkin puree with aromatic spices like cinnamon, nutmeg, ginger, and cloves to create bagels that are soft on the inside with a perfectly chewy crust.
- Time: 105 min
- Servings: 8
Source: recipiana
Ingredients
- bread flour
- canned pumpkin puree
- teaspoons active dry yeast
- tablespoons brown sugar
- warm water
- teaspoon salt
- teaspoon cinnamon
- teaspoon nutmeg
- teaspoon ginger
- teaspoon cloves
- tablespoon vegetable oil
- Optional toppings: pumpkin seeds, cinnamon sugar
- water