Grilled Bread with Tomato
Catalans, who consider grilled bread with tomato the ultimate comfort food, often rub both sides of the toast with garlic and tomato and top it with anchovy fillets; another common topping is serrano ham. Prep and Cook Time: about 10 minutes.
- Servings: 6
Source: Sunset Magazine
Ingredients
- to 16 thick slices crusty, very coarse-textured bread such as ciabatta
- to 3 cloves garlic
- very ripe, juicy medium tomatoes
- Extra-virgin olive oil for drizzling on toast
- Coarse salt