Vanilla Cake Recipe
The Softest, fluffiest Vanilla Cake Recipe you’ll ever taste! Reversed creamed for a perfect soft crumb and covered with silky Vanilla Swiss Meringue Buttercream!
- Time: 60 min
- Servings: 16
Source: Recipes by Carina - A collection of the most delicious recipes
Ingredients
- / 250g Flour
- / 260g White Sugar
- Baking Powder
- Baking Soda
- Salt
- / 2 Sticks / 1 Cup Butter
- Eggs
- / 1/2 Cup Whole Milk
- / 1/2 Cup Sour Cream
- x recipe of Vanilla Swiss Meringue Buttercream