Kohlrabi Gratin
This Kohlrabi Gratin casserole is a decadent side dish! It's baked in a skillet with a creamy Gruyere cheese sauce and breadcrumb topping.
- Time: 90 min
- Servings: 8
Source: The Rustic Foodie®
Ingredients
- lbs. kohlrabi
- garlic
- onion
- olive oil
- unsalted butter
- gluten free flour blend
- Dijon mustard
- kosher salt
- pepper
- whole milk
- heavy whipping cream
- Gruyere cheese
- gluten free Panko breadcrumbs
- garlic powder
- onion powder
- paprika
- lemon
- fresh herbs such as chives or parsley