Red Curry Shrimp And Sweet Potato Stir fry
DF, GF, Defined Dish, Asian
Source: Umami
Ingredients
- pound jumbo shrimp, peeled, deveined, and tail-off 1 teaspoon kosher salt
- teaspoon freshly ground black
- pepper
- tablespoons avocado oil
- small florets of broccoli
- finely diced red bell pepper
- pound spiralized sweet potato
- tablespoons red curry paste
- can unsweetened full-fat coconut milk
- teaspoon fish sauce (I use Red
- Boat)
- tablespoons fresh cilantro leaves