Delicious Tas Kebab with Tender Lamb and Aromatic Vegetables
Tas Kebab is a traditional Turkish dish made with tender lamb, aromatic vegetables, and rich spices. This hearty stew is perfect for family gatherings and showcases the flavors of the Mediterranean. Serve it with rice or crusty bread for a complete meal.
- Time: 140 min
- Servings: 6
Source: mrcook.app
Ingredients
- lbs lamb shoulder, cut into 1.5-inch cubes
- large onions, finely chopped
- garlic, minced
- large tomatoes, diced
- green bell peppers, chopped
- carrots, sliced
- green peas
- beef or lamb broth
- tablespoon tomato paste
- teaspoon paprika
- teaspoon cumin
- teaspoon black pepper
- teaspoon salt
- tablespoons olive oil
- Fresh parsley, chopped