Jambalaya Recipe
A hearty and flavorful dish from Louisiana, combining rice, meat, and vegetables.
- Time: 60 min
- Servings: 6
Source: FishAndMeat
Ingredients
- olive oil
- chicken breast, diced
- andouille sausage, sliced
- onion, chopped
- bell pepper, chopped
- celery, chopped
- garlic, minced
- can diced tomatoes )
- chicken broth
- long grain rice
- Cajun seasoning
- dried thyme
- bay leaves
- shrimp, peeled and deveined
- to taste salt and pepper