Menih (The Monk): Slovenian Easter cake
A recipe for ‘menih’, or ‘monk’, a Slovenian Easter cake and an ancient culinary tradition still very much rooted in Slovenia and in neighbouring Friuli in Italy.
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- grams of "00" flour
- grams of brewer's yeast
- grams of sugar
- grams of butter
- units of egg
- egg yolks
- Grated zest of a lemon
- Lemon juice
- A pinch of salt
- of milk