Autumn Gold Flaky Sweet Potato and Fresh Sage Scones
Skip the tough bakes Learn the secrets to perfect flaky sweet potato scones The warmth of fresh sage and potato makes these the best savory scone recipes for autumn Try one with your proper cuppa
- Time: 65 min
- Servings: 8
Source: Baker Recipes
Ingredients
- all-purpose flour, plus extra for dusting
- granulated sugar
- baking powder
- fine sea salt
- freshly ground black pepper
- cold unsalted butter, cut into 1/2-inch cubes
- cooked, cooled sweet potato purée
- fresh sage, finely chopped
- cold buttermilk, plus 1-2 Tbsp extra if needed
- large egg, lightly beaten
- milk or heavy cream