Börek
Börek is a general term in Turkish cuisine that applies to a family of pastries with about fifty different members. They have in common the fact that they are all pastry layers of some type enclosing a filling.
- Time: 25 min
- Servings: 4
Source: recidemia.com
Ingredients
- prepared filling
- unit box yufka/phyllo pastry sheets<ref>Available from Turkish
- unit Melted butter or high quality vegetable oil.<ref>e.g. peanut