Oven-Baked Salmon in Ginger-Coconut Broth & Rice
Salmon and vegetables simmer in the oven in a delicious coconut broth seasoned with ginger. Rice is cooked alongside, and the portions are finished with fresh coriander and refreshing lime.
- Time: 30 min
- Servings: 4
Source: Yummy
Ingredients
- oil
- onion
- garlic clove
- ginger
- pepper
- cherry tomatoes
- salmon
- salt
- a pinch of black pepper
- curry powder
- chili powder
- coconut milk + 1 dl water
- coriander
- lime juice
- rice