One-Pan Lemony Leek Orzo

Ingredients

• orzo, dry
• olive oil
• leek, white and pale green parts only, thinly sliced
• garlic, finely minced
• italian herbs
• cumin
• black pepper
• kosher salt, plus more as needed
• butter or vegan butter
• cashew milk
• lemon juice
• can butter beans or cannellini beans*
• handfuls of spinach
• nutritional yeast
• Fresh minced parsley, for garnish
• Zest of 1 lemon, for garnish