Strawberry Poppyseed Salad with Chicken and Burrata
This salad screams summer – but it also tastes good any time of year you can get your hands on some juicy strawberries. The burrata can be substituted with many types of cheeses (feta, goat, mozzerella), but I love the creaminess burrata brings the salad. Firmer lettuce is key here, if the leaves are too […]
- Servings: 2
Source: Madison in MPLS
Ingredients
- head kale
- Olive oil
- chopped strawberries
- chopped walnuts
- cooked chicken breasts
- small balls of burrata
- Sliced avocado
- Salt and pepper
- full-fat Greek yogurt
- Dijon mustard
- white wine vinegar
- white sugar
- poppyseeds
- water