Chickpea Soup with Panamanian Cumin
This dish can be enjoyed as one of the variations of traditional Panamanian soups, which preserve the essence of their ingredients, making it a true delight for the palate.
- Time: 40 min
- Servings: 6
Source: en.recetaspanama.com
Ingredients
- Kilogram Cooked chickpeas
- Unit Chopped onion
- tablespoon Ground cumin
- liter Chicken or beef broth
- tablespoon Wheat flour
- tablespoon Butter
- Cream
- tablespoon Chopped cilantro
- Salt
- Pepper