Gallo pinto
Also known as guacho de rabito, Gallo Pinto is a dish made of a delicious stew of rice with Chiricano beans and pork tail.
- Time: 70 min
- Servings: 4
Source: en.recetaspanama.com
Ingredients
- Kilogram Rice
- Kilogram Beans
- Kilogram Pork tail
- Unit Medium onions
- Unit Tomatoes
- Unit Bell pepper
- Unit Garlic cloves
- Unit Chopped cilantro leaves
- Unit Chicken broth cubes
- tablespoon Chinese sauce
- tablespoon Worcestershire sauce
- can Tomato sauce
- Oil