Coq au vin
Treat yourself to this gourmet, easy-to-make dish, which is cooked in one pot.
- Servings: 1
Source: Diabetes UK
Ingredients
- half tbsp olive oil
- small onion, finely chopped
- chicken leg, skin on, still on bone
- baby onions/shallots, peeled and whole
- button mushrooms
- good pinch thyme
- bay leaf
- garlic, crushed
- pepper
- glass red wine
- chicken stock
- cornflour, dissolved in dash water