Irresistible Pastel de Nata Recipe: Flaky & Creamy Goodness
This Pastel de Nata recipe brings the delicious taste of Portugal to your kitchen with a flaky crust and creamy custard.
- Time: 75 min
- Servings: 12
Source: Thyme Crown
Ingredients
- package Frozen Puff Pastry
- Granulated Sugar
- All-Purpose Flour
- Whole Milk
- stick Cinnamon Stick
- peel Lemon Peel
- large Egg Yolks