Paul Mercurio's pork and pumpkin red curry recipe
Pork and pumpkin red curry with a rich pumpkin sauce. We've got more pumpkin recipes and curry recipes to try.
- Time: 165 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- peanut oil
- red onion, halved and sliced
- red pepper, cut into thin strips
- Thai red curry paste
- pork neck, cut into 4-5 cm cubes
- tamarind pulp, soaked in 60ml boiling water
- coconut cream
- bottle of Duvel
- kaffir lime leaves
- pumpkin, peeled and cut into 3cm chunks
- potatoes, peeled and cut into 8 pieces each
- baby squash, cut in half
- courgettes, cut into rounds
- handful fresh coriander, chopped sliced red chilli, to serve