Croissant French Toast Casserole Recipe
Make Croissant French Toast Casserole Recipe for a buttery, berry-topped brunch that serves 8.
- Time: 65 min
- Servings: 8
Source: Recipe Flair
Ingredients
- large croissants, fresh or a few days old
- eggs
- whole milk, warm
- heavy cream
- melted butter
- sugar
- vanilla extract
- ground cinnamon
- fine sea salt
- blueberries or mixed berries, plus more to garnish *