Vendakkai Fry
Vendakkai Fry - 4 servings. Prep: 15 minutes, Cook: 20 minutes.
- Time: 35 min
- Servings: 4
Source: y2r.prebt.com
Ingredients
- Oil – 2 tbl spoon
- Mustard – ½ teaspoon
- Onion – half
- Curry leaves
- Chopped bhindi – 300 grams
- Dry chilli – 4
- Cinnamon stick
- Garlic cloves – 3 to 5
- Roasted gram – 2 tbl spoon
- Cumin seeds – ½ teaspoon
- Pepper – ½ teaspoon
- Coconut – 2 tbl spoon
- Turmeric powder
- Salt