Titi Paola's Roast Pork (Pernil), Puerto Rican-Style
สูตรอาหารโดย Nick Pabon จาก Buca Di Breton.
- Servings: 8
Source: Umami
Ingredients
- garlic, or more to taste
- olive oil
- tablespoons white vinegar
- tablespoons dried oregano
- tablespoon salt
- teaspoons ground black pepper
- pounds pork shoulder, trimmed of excess fat
- Additions
- tbs cumin
- Red Cooking Wine + 1 Cup Water