Beef With Vegetables
It is been believed by the Chinese that three is a lucky number and hence they use three vegetables with beef in this dish. The beef is cooked with bok choy, red onion, and mushrooms in sherry sauce and dark soy. Download Beef Recipes PDF Please click the above button and get the instructions for this recipe and get al
- Time: 25 min
- Servings: 4
Source: Aussie Meat HK
Ingredients
- tablespoons light soy sauce
- tablespoon Chinese rice wine
- teaspoon sesame oil
- tablespoon cornstarch
- tablespoon dark soy sauce
- tablespoon sugar
- tablespoon dry sherry
- pound flank steak
- to 5 tablespoons neutral oil
- garlic
- teaspoon fresh ginger
- onion
- bok choy stalks
- fresh mushrooms
- green onions