Sourdough French Toast Recipe
This sourdough French toast recipe is quick, easy, and unbelievably delicious. Each slice is golden and slightly crisp on the outside while staying soft and custardy inside, with just the right hint of sweetness to tie it all together. Honestly, it’s so good that it’s become a breakfast and brunch staple in our house. If you’ve tried some of my other classic breakfast favorites—like my crispy pancakes or mini waffles—then you already know this one is going to deliver the same consistent and delicious results.
- Time: 16 min
- Servings: 6
Source: I'm Hungry For That
Ingredients
- slices of sourdough bread
- of milk
- Large eggs
- teaspoon vanilla extract
- teaspoon ground cinnamon
- teaspoon ground nutmeg
- of salt
- butter