Sourdough Banana Nut Bread
A moist, tangy banana bread using sourdough discard, loaded with walnuts and warm flavor.
- Time: 70 min
- Servings: 10
Source: The Recipe Master
Ingredients
- mashed ripe bananas
- sourdough discard
- eggs
- brown sugar
- granulated sugar
- melted unsalted butter
- vanilla extract
- all-purpose flour
- baking soda
- salt
- ground cinnamon
- chopped walnuts