Easy Salmon Poke Bowl
A colorful Hawaiian-style poke bowl. Mango works really well in place of pineapple.
- Servings: 2
Source: Live Naturally Magazine
Ingredients
- brown basmati rice
- teaspoons dark soy sauce
- tablespoon rice wine vinegar
- tablespoon toasted sesame oil
- teaspoons furikake
- ounces sushi-grade salmon
- large spring onion
- large handful of fresh pineapple
- small avocado
- large radishes
- tablespoons kimchi