Lamb and courgette casserole recipe

Lamb and courgette casserole recipe

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Source: GoodtoKnow

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Ingredients

  • olive oil
  • lamb neck fillet, cut into chunks
  • large onion, roughly chopped
  • x 700g bottle chunky passata
  • tomato purée
  • Few fresh rosemary sprigs
  • sugar
  • large courgettes, trimmed and sliced
  • Boiled and buttered potatoes, to serve
  • Fresh rosemary sprigs, to garnish

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