Creamy tomato soup
Recipe Main Dish creamy tomato soup recipe
- Time: 26 min
- Servings: 2
Source: en.petitchef.com
Ingredients
- Tomatoes - 6
- Trimmed Leeks - 2
- Plum Tomatoes - 1 tin
- Garlic Paste - 1 tablespoon
- Tomato Pureé - 1 tablespoon
- Basil Leaves - 4
- Double Cream - 100 mls
- Sugar - 1 teaspoon
- Chicken/Vegetable Stock - 400 mls
- Butter - 25 g
- Salt and Pepper - to season