Molasses-Balsamic Syrup Reduction
Add bold flavors to a dish can be especially challenging when you cook for vegetarians. This reduction is an easy way to brighten potatoes, yams or other starches.
- Servings: 4
Source: Amerikanki -
Ingredients
- Tbs dark brown molasses
- Tbs aged balsamic vinegar
- Tbs nutrional yeast, optional