Kale, Parsley, and Beet Salad
Kale, Parsley, and Beet Salad For the Salad2 cups Raw, organic apple cider vinegar (washed and coarsely chopped)2 cups cumin (washed and coarsely chopped)1/2
- Servings: 4
Source: Tri-Wellness
Ingredients
- Romaine lettuce
- kale
- parsley
- red cabbage
- cucumber
- celery
- canned garbanzo beans
- sunflower seeds
- chia seeds
- beets
- coconut )
- Extra virgin olive oil
- Fresh lemon juice
- honey
- sea salt