Filet Mignon and Whiskey Garlic Shrimp
Tender shrimp cooked in butter and then sauced with whiskey and cream! Perfect to spoon over the top of a nice steak.
- Time: 15 min
- Servings: 4
Source: Or Whatever You Do
Ingredients
- filet mignons
- salt
- pepper
- Shrimp Topper
- pound raw shrimp
- teaspoon salt
- teaspoon onion powder
- teaspoon granulated garlic
- tablespoon oil
- tablespoons butter
- ounces bourbon
- heavy whipping cream
- teaspoon chopped parsley