Pan de Mallorca / Easy Mallorca bread recipe
This Pan de Mallorca or Mallorca Bread Recipe will help you make the Best Puerto Rican sweet bread in a simple and easy method.The sweet buns are soft, they have a custard like flavor, flaky layers and is dusted with powdered sugar on top.
- Time: 145 min
- Servings: 8
Source: MerryBoosters
Ingredients
- Flour loosely packed)
- Slightly warm milk )
- Egg
- Soft Butter/Melted butter )
- Yeast
- Sugar
- Salt
- Soft/melted butter
- Powdered Sugar