Vozzarella
Delicious vegan mozzarella taken from Avocados and Ales original recipe. Great melted on pizza or made into mozzarella sticks - melts!
- Servings: 4
Source: Vegan Eat
Ingredients
- • 1/4 cup raw cashews, soaked overnight or boiled for 15 minutes
- • 1 cup aquafaba
- • 2 tbsp tapioca starch
- • 2 tsp kappa carrageenan
- • 1 tsp lactic acid
- • 1 tsp nutritional yeast
- • 3/4 tsp salt
- • 6 tbsp refined coconut oil, liquid