Green Bean Gourmand's Perfect Green Bean Casserole
Experience the ultimate comfort food with this delectable green bean casserole. Fresh green beans are blanched to perfection and combined with a creamy sauce made from Greek yogurt, cream cheese, and Parmesan.
- Time: 45 min
- Servings: 6
Source: Food Gardening Network
Ingredients
- For the Casserole: 1 1/2 pounds fresh green beans, trimmed and cut into 2-inch p
- tablespoon olive oil
- medium onion, finely chopped
- garlic, minced
- ounces fresh mushrooms, sliced
- teaspoon salt
- teaspoon black pepper
- teaspoon red pepper flakes
- teaspoon fresh thyme leaves
- teaspoon fresh rosemary, chopped
- Greek yogurt
- ounces cream cheese, softened
- grated Parmesan cheese
- chicken or vegetable broth
- For the Topping: 1 cup panko breadcrumbs
- roasted almond slices
- tablespoons melted butter
- chopped fresh parsley