Chital petir kalia
Its a spicy gravy with the belly part of the clown knife fish rich in fat and less small bones.
- Time: 50 min
Source: Indrani's food and technology blog
Ingredients
- to 5 fish belly pieces
- turmeric
- salt
- to 5 red chilies
- onions
- grated ginger
- to 4 garlic
- cumin powder
- coriander powder
- whole spices
- cinnamon stick
- to 4 cloves
- to 5 small cardamom
- bay leaves
- black pepper
- mustard oil for frying
- to 4 green chilies