Slow Cooker Bolognese Sauce
An easy to make and healthy slow cooker Bolognese sauce. This recipe makes a large batch. Great to feed a small crowd or freeze for convenience.
- Time: 400 min
- Servings: 16
Source: Recipe Pocket
Ingredients
- x 800 grams canned whole tomatoes
- tablespoons olive oil
- garlic cloves )
- grams onions )
- grams stalks of celery )
- grams carrot )
- grams lean ground beef
- tablespoons tomato paste
- of full cream milk
- red wine
- beef stock cubes )
- teaspoons Worcestershire Sauce
- teaspoons dried oregano
- teaspoons dried basil leaves
- dried bay leaves
- teaspoon sugar
- teaspoon nutmeg
- large red chillies or 2 teaspoons red pepper flakes
- teaspoon salt + extra for seasoning after cooking
- teaspoon pepper