King Cake
No need to order in a King Cake to celebrate Mardi Gras when you can bake your own at home! This traditional recipe combines a rich brioche style dough with a sweet cinnamon and sugar filling.
- Servings: 2
Source: Red Star® Yeast
Ingredients
- milk
- granulated sugar
- package or 2 1/4 teaspoons Platinum Yeast
- unsalted butter
- large egg yolks
- tablespoon vanilla extract
- tablespoon ground cinnamon
- teaspoon freshly ground nutmeg
- bread flour
- teaspoons ground cinnamon
- packed brown sugar
- powdered sugar
- whole milk
- teaspoon vanilla
- Colored sugar or sprinkles