Coconut Apple Bread with Caramel Glaze
Chilly fall mornings and holiday gatherings need something special beyond toast and apple butter (although yum!!). A slice of this bread with a cup of coffee is perfect as we start entertaining family this season and catch up on life. Recipe courtesy of Zainab Mansaray-Storms from Blahnik Baker.
- Time: 80 min
- Servings: 12
Source: bobsredmill.com
Ingredients
- shredded apples
- Brown Sugar
- Granulated Sugar
- Coconut Milk
- Olive Oil
- Eggs room temperature
- Gluten Free 1-to-1 Baking Flour
- Baking Powder
- ground Cinnamon
- Nutmeg
- Salt
- Coconut Flakes
- Chopped Walnuts or pecans
- Powdered Sugar
- tablespoons Caramel Sauce