Quick Chicken Tikka Masala Recipe
The ultimate Quick Chicken Tikka Masala Recipe recipe you'll love. Quick preparation, simple ingredients, and amazing results.
- Time: 40 min
- Servings: 4
Source: Recipes Maren
Ingredients
- pounds boneless chicken thighs or breasts, cut into bite-sized pieces
- plain full-fat yogurt, for tenderizing
- tablespoon lemon juice, for a zesty kick
- teaspoons ground cumin, for warmth
- teaspoons garam masala, the heart of the flavor
- teaspoon ground turmeric, for color and earthiness
- teaspoon salt, to bring it all together
- tablespoons vegetable oil, or ghee if you’re feeling fancy
- large onion, finely chopped for sweetness
- garlic cloves, minced for that punchy base
- tablespoon grated fresh ginger, don’t skip this!
- tablespoons tomato paste, for depth
- can crushed tomatoes, for a smooth sauce
- heavy cream, for richness
- teaspoon smoked paprika, for a subtle smokiness
- teaspoon sugar, to balance acidity
- Salt and pepper, to taste
- Fresh cilantro, chopped for garnish