Caponata
Caponata is a Sicilian vegetable stew with a unique flavor thanks to olives and spices. Eggplants, tomatoes, onions, and celery combine in a tasty and comforting mix, ideal to enjoy with toasted bread. A delight from Mediterranean cuisine. Enjoy your meal.
- Time: 70 min
- Servings: 4
Source: en.receta-vegetariana.com
Ingredients
- Unit Peeled and cubed eggplants
- Olive oil
- Unit Chopped small onions
- Chopped celery
- Unit Seedless chopped tomatoes
- Sliced black olives without pits
- tablespoon Red vinegar
- teaspoon Tomato paste
- teaspoon Chopped parsley
- teaspoon Chopped thyme
- teaspoon Sugar
- Salt
- Pepper