20 Minutes Mongolian Chicken Recipe
Discover our tested 20 Minutes Mongolian Chicken Recipe recipe. Simple instructions, authentic flavors, and pro cooking tips included.
- Time: 20 min
- Servings: 4
Source: Recipes Maren
Ingredients
- pounds boneless, skinless chicken thighs, cut into bite-sized pieces for quick c
- tablespoons vegetable oil, for that perfect sear
- garlic, minced fine for maximum flavor
- tablespoon fresh ginger, grated for a zesty punch
- soy sauce, low-sodium if you’re watching salt
- water, to balance the sauce
- brown sugar, for that signature sweet glaze
- tablespoon cornstarch, mixed with 2 tablespoons water for thickening
- green onions, chopped for a fresh, colorful garnish
- teaspoon sesame oil, optional but adds a nutty depth