Stout bread recipe
Stout bread is simple to make and tastes delicious too. It's a soft bread that uses Guinness in the mix - crisp on the outside, spongy in the inside
- Time: 35 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- plain flour
- baking powder
- caster sugar
- salt
- chilled butter, cubed
- Stout such as Guinness or Murphys